Long live your food

May 25th 2017

Long live your food

Can a novel technique, which combines high pressure with temperature, be the ace in the hole of the food industry to tackle bacteria, reduce the energy required for food processing and improve quality as well?

Fighting botulism: new technique to process food

March 13th 2017

Fighting botulism: new technique to process food

Combining high pressure and temperature for food processing could produce high quality products that stay fresh for weeks. But can it safely tackle deadly food borne illnesses such as botulism?

HIPSTER Project Video

November 30th 2016

HIPSTER Project Video

Nine European partners will work together on the challenges, to implement HPT (High Hydrostatic Pressure and Temperature) in the food industry on an industrial scale.

A low-energy formula for safeguarding food

May 24th 2016

A low-energy formula for safeguarding food

Highly resistant fresh food, preserved for months at the room temperature, may look as a picture cut from a science fiction scenario. However, this goal could be achieved, as the results of the ongoing studies are encouraging

Meet us at the Alimentaria (25th -  28th April 2016) in Barcelona (with

April 25th 2016

Meet us at the Alimentaria (25th - 28th April 2016) in Barcelona (with

Meet us at the Alimentara (25th -  28th April 2016) in Barcelona

Food dangers on our 'global' table

February 24th 2016

Food dangers on our 'global' table

Global fight against food poisoning and the requirement for high quality products push European scientists into developing new technologies in food processing

Heat and high pressure: new technique to process food

November 11th 2015

Heat and high pressure: new technique to process food

Researchers are investigating how to improve a century old technology of processing food. Could this method result in safer food products with better characteristics and an extended shelf life?

The Hipster website is officially online

June 30th 2015

The Hipster website is officially online

Today, the website www.hipster-project.eu has gone officially online. In this news section, we will publish the latest developments of the HIPSTER project and other related news to innovative food processing technologies.